SOUTHWEST CITY PROCESING
P.O. BOX 7
SOUTHWEST CITY MO.64863
Thank you for choosing Southwest City Processing! Beef Cutting Instructions

After Submitting Please call Southwest City Processing To Confirm That we did recieve your Cutting Order

417-762-3515 or 800 741 3852

Beef Cuts Overview
Name:
Tag Number:
Home Telephone Number:
Cell-Phone Number:
Mailing Address:
City:
No Of Steaks Per Package E-Mail Address:
Steak Thicknesss Roast Weight
Short Ribs What are SHORT RIBS T-Bone More INFO
Boiling Beef What Is BoilingBeef Porterhouse More INFO
SoupBones RoundSteak
Rib Eye Sirloin Steak
Chuck Roast Rump Roast
Chuck Steak Pikes Peak/ Heal Of the Round
Arm Roast Stew Meat
Sirloin Tip Ground Beef
Brisket Roast Ground Beef
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